About the brand
Little Pastry Boutique was born out of a passion for baking and a love for creating beautiful, custom-made treats that bring joy to every celebration.
Hi! I’m Karla, the owner of Little Pastry Boutique.
I’m a Venezuelan, a wife, and a mom of two. Before becoming a baker, I was a Prosthetic Dentist. However, to practice dentistry in the U.S., I needed three additional years of schooling. Balancing that commitment while adjusting to a new country and caring for my young children was challenging. Though I missed dentistry, I found a new way to express my creativity—through baking. As a dentist, I created beautiful, healthy smiles.
Now, as a baker, I create beautiful, delicious desserts. It all started with making cakes for my kids’ birthdays, and that passion grew over time. Completely self-taught, I kept improving my skills, and in 2017, my daughter encouraged me to start selling my baked goods. With the support of friends and a strong desire to grow and learn, I opened Little Pastry Boutique.
My Venezuelan heritage deeply influences my baking. I love incorporating flavors from my home country and other international delights because they are part of who I am. Today, I create desserts that add sweetness and joy to life’s celebrations—whether it’s a milestone event, a special outing, or just a simple afternoon treat. Bringing happiness through my work is what gives meaning to Little Pastry Boutique.
Why Choose Us?
Our Values
Meet The Team
At Little Pastry Boutique, baking is more than a craft—it’s a family tradition. Founded by Karla, alongside her mother and daughter, our boutique is built on passion, creativity, and love for sweet moments. Every cake, cookie, and dessert is made with care, ensuring that each bite brings joy and warmth, just like home.
